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Course II

Greek Gyro Plate

Traditional Greek Dish of Lamb & Beef, Cooked on a Vertical Rotisserie 
Served with Greek Orzo w/Tomatoes & Feta, Greek Pita Wedges & Tzatziki

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Greek Gyro Plate
  Back To Menu

Course II

Greek Gyro Plate

Traditional Greek Dish of Lamb & Beef, Cooked on a Vertical Rotisserie 
Served with Greek Orzo w/Tomatoes & Feta, Greek Pita Wedges & Tzatziki

  Back To Menu